Agriculture
Definition
Plant Breeding
Definition
Agriculture is the science and art of cultivating plants and livestock..
Agronomy
Plant Breeding
Definition
The science and technology of producing and using plants for food, fuel, fiber, and land reclamation. Agronomy has come to encompass work in the areas of plant genetics, plant physiology, meteorology, and soil science. It is the application of a combination of sciences like biology, chemistry, economics, ecology, earth science, and genetics.
Plant Breeding
Plant Breeding
Agrochemical or Agrichemical
The science of changing the traits of plants in order to produce desired characteristics.[1] It has been used to improve the quality of nutrition in products for humans and animals.[2] Plant breeding can be accomplished through many different techniques ranging from simply selecting plants with desirable characteristics for propagation, to methods that make use of knowledge of genetics and chromosomes, to more complex molecular techniques (see cultigen and cultivar)
Agrochemical or Agrichemical
Agrochemical or Agrichemical
Agrochemical or Agrichemical
An agrochemical or agrichemical, a contraction of agricultural chemical, is a chemical product used in agriculture. In most cases, agrichemical refers to pesticides including insecticides, herbicides, fungicides and nematicides. It may also include synthetic fertilizers, hormones and other chemical growth agents, and concentrated stores of raw animal manure.[1][2]
Technical Developments
Agrochemical or Agrichemical
Technical Developments
Technical Developments have sharply increased yields, while causing widespread ecological and environmental damage. Selective breeding and modern practices in animal husbandry have similarly increased the output of meat, but have raised concerns about animal welfare and environmental damage. Environmental issues include contributions to global warming, depletion of aquifers, deforestation, antibiotic resistance, and growth hormones in industrial meat production. Genetically modified organisms are widely used, although some are banned in certain countries.
Agricultural Products
Agrochemical or Agrichemical
Technical Developments
Agricultural Products can be broadly grouped into foods, fibers, fuels and raw materials (such as rubber). Food classes include cereals (grains), vegetables, fruits, oils, meat, milk, fungiand eggs. Over one-third of the world's workers are employed in agriculture, second only to the service sector, although the number of agricultural workers in developed countries has decreased significantly over the centuries.
About Us
Inspired by the Gardening Gangster Ron Finny, Going back to our Mother (Earth)
Click on the Picture to see video
Meet our President
Branden Jones
One of Our Team Expert Members
Ms. Ashley J
Who we are...
Anthony Blackman
Bro. Phillip Muhammad
Bro. Phillip Muhammad
President of the Circle of Entertainment and Blackman Music Group, he is responsible primarily for the marketing campaigns.
Bro. Phillip Muhammad
Bro. Phillip Muhammad
Bro. Phillip Muhammad
Brother Phil has been a land owner for many years now. He was instrumental in forming the partnership between the CDC and the Circle of Agriculture.
Ed Haynes
Bro. Phillip Muhammad
Alabama Farm Project
Heads up the Circles of Empowerment and coordinates and assist in the management of the Organization.
Alabama Farm Project
Alabama Farm Project
Alabama Farm Project
We are working on going crops in Alabama to supply our community feeding initiative.
Johnnie Sykes
Alabama Farm Project
Georgia Farm Project
ohnnie helps manage the day to day operations of the organization.
Georgia Farm Project
Alabama Farm Project
Georgia Farm Project
We are also working on going crops in Georgia to supply our community feeding initiative.